Lead Pastry Chef

Market Gate Indonesia · 📍 Tangerang, Banten · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 17.000.000 – Rp 22.000.000 per month
Market Gate Indonesia is seeking a highly skilled and experienced Lead Pastry Chef to join our team. As a Lead Pastry Chef, you will be responsible for overseeing the pastry department, ensuring high-quality products, and leading a team of pastry chefs. This is an exciting opportunity to work in a dynamic and fast-paced environment.

📋 Tanggung Jawab Pekerjaan

Oversee the daily operations of the pastry department, ensuring high-quality standards and consistency in product.,Lead and mentor a team of pastry chefs, providing guidance and support to help them develop their skills and achieve their career goals.,Develop and implement new pastry recipes and menu items to meet customer demand and stay ahead of the competition.,Ensure compliance with food safety regulations and health codes, and maintain a clean and organized kitchen.,Manage inventory and purchasing of pastry ingredients and supplies.,Collaborate with other departments, such as sales and marketing, to ensure that pastry offerings align with customer needs and preferences.,Participate in cost control measures to ensure that the pastry department operates efficiently and profitably.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience as a pastry chef, with at least 2 years of experience in a leadership role.,Proven track record of success in a similar role, with a strong understanding of pastry techniques and trends.,Strong leadership and team management skills, with the ability to motivate and inspire a team of pastry chefs.,Excellent communication and interpersonal skills, with the ability to work well with other departments and stakeholders.,Knowledge of food safety regulations and health codes, and a commitment to maintaining a clean and organized kitchen.,Ability to work well under pressure and meet tight deadlines.,Strong problem-solving skills, with the ability to identify and address issues quickly and effectively.,Familiarity with point-of-sale systems and inventory management software.

🛠️ Keahlian

Pastry making techniquesMenu development and innovationTeam leadership and managementFood safety and health code complianceInventory management and purchasingCost control and profitability analysisCommunication and interpersonal skillsProblem-solving and decision-making skills
Siap Melamar?
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang

Lowongan Terkait